If you’re looking for a refreshing dish that combines classic flavors with a healthy twist, look no further than this BLT Chicken Salad Recipe. Perfectly blending the savory tastes of crispy bacon, fresh tomatoes, and crunchy lettuce with tender pieces of chicken, this salad is not only satisfying but also simple to prepare. Whether you’re hosting a casual gathering or need a quick weeknight dinner solution, this recipe promises to be a hit among family and friends. In just 30 minutes or less, you can whip up this delightful meal that is both nutritious and delicious. With the option to customize ingredients based on your preferences or what you have on hand, you’ll find that this dish is as versatile as it is tasty. Let’s dive into the details for making this scrumptious salad!
Why You’ll Love This BLT Chicken Salad Recipe
- Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
- Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
- Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners
Ingredients for BLT Chicken Salad Recipe
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding
- Crispy Bacon: Use thick-cut bacon for the best texture and flavor; cook until crispy before chopping
- Ripe Tomatoes: Choose juicy tomatoes for maximum flavor; cherry tomatoes work well too if halved
- Fresh Lettuce: Romaine or iceberg provide a nice crunch; wash and chop before adding to the mix
- Mayonnaise: Opt for mayonnaise as the base dressing; you can use light mayo or Greek yogurt for a healthier alternative
For added crunch:
- Cucumber: Thinly sliced cucumber adds freshness; choose firm cucumbers for the best taste
End with: The full ingredients list, including measurements, is provided in the recipe card directly below.
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How to Make BLT Chicken Salad Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Cook the Chicken
Start by preheating your oven to 375°F (190°C). Season the boneless chicken breasts with salt and pepper. Place them in a baking dish and bake for about 25-30 minutes until cooked through. Let them cool before chopping into bite-sized pieces.
Step 2: Prepare the Bacon
While the chicken is cooking, fry the bacon in a skillet over medium heat until crispy. Remove from heat and drain on paper towels to remove excess grease. Chop into small pieces.
Step 3: Chop Vegetables
While waiting for the chicken to cool down and bacon to crisp up, wash and chop your lettuce into bite-size pieces. Dice tomatoes and slice cucumbers if using.
Step 4: Mix Ingredients
In a large bowl, combine chopped lettuce, diced tomatoes, crispy bacon bits, chopped chicken, and cucumbers.
Step 5: Add Dressing
Spoon mayonnaise over the mixed ingredients according to your taste preference. Toss everything gently until evenly coated.
Step 6: Serve Immediately
Transfer to plates or bowls immediately after mixing so that everything stays fresh. Enjoy your flavorful BLT Chicken Salad!
Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
- Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
- Bacon Variations: For an even richer flavor experience try using different types of bacon like turkey or smoked varieties
- Storage Tips: Store any leftovers in an airtight container in the refrigerator; consume within two days for optimal freshness
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How to Serve BLT Chicken Salad Recipe
This BLT Chicken Salad Recipe is versatile and pairs wonderfully with:
- Rice or Potatoes: A hearty base that soaks up the delicious flavors of the salad.
- Fresh Salad: Adds a crisp and refreshing contrast to the rich ingredients in the dish.
- Crusty Bread: Perfect for enjoying every last bit of the savory chicken salad.
Feel free to pair it with your favorite sides for a personalized meal!
Make Ahead and Storage
- Make Ahead: You can prepare components like cooked chicken, chopped bacon, and diced vegetables up to two days in advance. Store each in airtight containers in the refrigerator until you’re ready to assemble the salad.
- Storing: Leftover BLT Chicken Salad should be kept in an airtight container in the fridge. It will stay fresh for about three days. Avoid storing it at room temperature for more than two hours to prevent spoilage.
- Reheating: If you prefer warm chicken, gently reheat it in a microwave at medium power for about one minute. Stir halfway through to ensure even heating. Avoid reheating assembled salad as it may wilt and lose texture.
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Suggestions for BLT Chicken Salad Recipe
Use Fresh Ingredients
Using fresh ingredients is crucial for the success of your BLT chicken salad recipe. Fresh produce not only enhances flavor but also improves the dish’s texture. When selecting tomatoes, choose ripe ones that are firm but yielding to the touch. Opt for crisp lettuce varieties like romaine or iceberg for crunch. For the chicken, consider using grilled or roasted chicken breast to ensure a juicy and tender texture. Avoid pre-packaged salads or wilted greens, as they can detract from the overall quality of your dish. The combination of fresh ingredients will elevate your salad, making it vibrant and delicious.
Balance Your Flavors
Balancing flavors is essential in creating a delightful BLT chicken salad recipe. Aim for a mix of savory, salty, and tangy elements. The bacon adds a rich, smoky flavor while the chicken provides a mild base. Incorporate a dressing that complements these flavors; a light vinaigrette or creamy dressing can enhance the overall taste without overwhelming it. Additionally, consider adding ingredients like avocado or cheese to introduce creaminess and depth. Avoid overpowering spices that might clash with the classic BLT profile; instead, focus on harmonious combinations that allow each ingredient to shine.
Mind Your Portion Sizes
When preparing your BLT chicken salad recipe, be mindful of portion sizes to maintain balance and satisfaction. A generous serving of chicken ensures everyone gets enough protein while keeping the dish light and healthy. Aim for equal parts lettuce and toppings to create a well-rounded meal without overwhelming diners with too much of one ingredient. If serving as a main dish, approximately 4 ounces of chicken per person works well. For side servings, reduce this amount accordingly. Keeping portion sizes in check helps avoid excess calories while ensuring everyone enjoys the flavors equally.
Don’t Skip the Dressing
The dressing plays a pivotal role in your BLT chicken salad recipe’s overall flavor profile. A good dressing ties all components together, enhancing each bite and providing moisture if needed. You may opt for traditional mayonnaise mixed with mustard or explore healthier alternatives like Greek yogurt-based dressings for added creaminess without guilt. Don’t forget to season your dressing with salt, pepper, or herbs to bring out its full potential. Make sure to dress your salad right before serving to prevent soggy ingredients; this will keep everything fresh and appetizing.
FAQs
What ingredients are essential for a BLT Chicken Salad Recipe?
To create an authentic BLT chicken salad recipe, you need several key ingredients: cooked chicken breast (grilled or roasted), crispy bacon, ripe tomatoes, and crisp lettuce (such as romaine). You can also add optional extras like avocado or cheese for added richness and flavor. Don’t forget about seasoning—salt and pepper are fundamental to enhance each ingredient’s natural taste! Additionally, choose your favorite dressing that complements these components without overpowering them.
Can I make this salad ahead of time?
Yes, you can prepare elements of your BLT chicken salad recipe ahead of time! Cooked chicken can be stored in the refrigerator for up to three days, allowing you to save time on prep day. Similarly, wash and chop your lettuce and vegetables beforehand; just keep them in an airtight container to maintain freshness. However, it’s best to add bacon and dressing just before serving to ensure optimal texture and flavor retention.
What variations can I try with this recipe?
There are many delicious variations you can try with your BLT chicken salad recipe! You could substitute turkey bacon for traditional bacon if you’re looking for a lighter option while still maintaining that savory flavor profile. Consider adding seasonal fruits like strawberries or apples for sweetness; they pair wonderfully with the salty bacon and creamy dressing! Additionally, experimenting with different greens like arugula can give an unexpected twist while keeping everything fresh.
Is this salad healthy?
The BLT chicken salad recipe can indeed be considered healthy when prepared mindfully! Using lean grilled or roasted chicken provides ample protein without excess fat. Including plenty of fresh vegetables increases fiber content while reducing calorie density—making it satisfying yet nutritious! To keep it lighter, control portion sizes on high-calorie components such as bacon and dressing; opting for homemade dressings allows you more control over ingredients.
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Conclusion for BLT Chicken Salad Recipe
In summary, creating a delicious BLT chicken salad recipe relies on fresh ingredients combined thoughtfully to balance flavors effectively. Remember to use high-quality produce and proteins while being mindful of portion sizes; this ensures everyone enjoys their meal without feeling overwhelmed by any single component. Dressings play an integral role in bringing everything together—don’t overlook their importance! By following these tips and suggestions outlined above, you’ll craft an enticing dish perfect for any occasion that’s both satisfying and healthy! Enjoy every bite of your culinary creation!

BLT Chicken Salad Recipe
- Total Time: 35 minutes
- Yield: Serves 4
Description
This vibrant BLT Chicken Salad is a delightful combination of crispy bacon, juicy chicken, ripe tomatoes, and fresh lettuce, bringing together classic flavors in a healthy, satisfying dish. Perfect for quick weeknight meals or casual gatherings, this salad can be whipped up in just 30 minutes. With its customizable ingredients and easy preparation steps, it’s bound to become a go-to recipe for family and friends alike.
Ingredients
- 3–4 boneless, skinless chicken breasts
- 6 slices thick-cut bacon
- 2 ripe tomatoes, diced
- 4 cups fresh lettuce (romaine or iceberg), chopped
- 1/2 cup mayonnaise (or Greek yogurt)
- 1 cucumber, thinly sliced
Instructions
- Preheat the oven to 375°F (190°C). Season chicken breasts with salt and pepper and bake for 25-30 minutes until cooked through. Cool and chop into bite-sized pieces.
- Fry bacon in a skillet over medium heat until crispy. Drain on paper towels and chop.
- Chop lettuce and dice tomatoes while chicken cools.
- In a large bowl, combine lettuce, tomatoes, bacon bits, chopped chicken, and cucumbers.
- Add mayonnaise to taste and toss gently until coated.
- Serve immediately in bowls or plates.
Notes
For added crunch and flavor variations, try using turkey bacon or adding seasonal fruits like apples or strawberries.
To enhance freshness, prepare components ahead of time but mix the salad just before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Salad
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 7g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 110mg











